Emily's Hearth

Discover Emily's Hearth in Sussex, NJ, for gourmet wood-fired pizzas, live music, and unique toppings made with local ingredients. Enjoy slow-fermented dough, fresh baked breads, mushroom and pepperoni pies, and a cozy atmosphere. Call +1 973-351-4000 for reservations!

Welcome to Emily's Hearth

Signature Dining Experience

Emily's Hearth
Emily's Hearth
Emily's Hearth
Emily's Hearth

Nestled on Hamburg Avenue in Sussex, NJ, Emily's Hearth stands out as a must-visit pizza restaurant. The moment you step inside, the warm ambiance welcomes you, echoing the essence of a cozy gathering spot. Known for its wood-fired pizzas, this place elevates the pizza experience with gourmet toppings and a commitment to local ingredients. Guests rave about the unique offerings, from the classic Margherita to the hearty Mucho Meat.

Each pie boasts slow-fermented dough that gives it a distinct flavor, achieving a perfect balance of chewiness and crispiness. Frequent live music events infuse energy into the space, making it not just a place to dine but a hub for community connection.

Location & Contact

Address

4 Hamburg Ave, Sussex, NJ 07461, United States

Phone

+1 973-351-4000

Social Media

About

Emily's Hearth
Emily's Hearth
Emily's Hearth
Emily's Hearth

Emily's Hearth is more than just a restaurant; it reflects the passion for exceptional pizza that brings the community together. Located conveniently at 4 Hamburg Ave, Sussex, NJ, this establishment captures the art of pizza-making with a focus on authenticity and quality. The chefs employ a slow fermentation technique that allows the dough to develop rich flavors and a delightful texture. This method resonates with pizza enthusiasts who seek something beyond the ordinary. On the menu, you’ll find various gourmet options that surprise the palate.

The Margherita, a staple, features fresh basil and high-quality mozzarella, while the Three Cheese dazzles with a blend that includes fontina and parmesan. Each pizza comes out of the wood-fired oven with a smoky aroma, enticing guests even from the street. A unique aspect of Emily's Hearth is its dedication to live music, fostering a sense of community. The restaurant often hosts local musicians, creating an inviting atmosphere where patrons can enjoy great tunes with their meals. With a warm staff ready to assist, Emily's Hearth ensures that every visitor feels welcomed and satisfied, making it a favorite spot for gatherings, date nights, and family dinners.

Work Hours

  • SundayClosed
  • MondayClosed
  • TuesdayClosed
  • WednesdayClosed
  • ThursdayClosed
  • Friday4-9 PM
  • Saturday11 AM-9 PM

Emily's Hearth excels in crafting 12-inch long-fermented sourdough wood-fired pizzas. The selection includes 11 delicious options, ensuring there’s a pizza for every craving. Each pie showcases fresh ingredients sourced from local suppliers, supporting nearby farms and ensuring that quality is never compromised. Guests can enjoy the Mushroom Pie, which bursts with flavor from carefully selected mushrooms, or indulge in the Pepperoni Pie that pleases even the pickiest eaters. The venue offers an inviting outdoor space perfect for dining al fresco, especially on warm summer nights. Live music enhances the dining experience, creating a vibrant atmosphere that draws in locals and visitors alike. This pizza haven balances artisanal craft with a friendly local vibe.

Emily's Hearth

With its charming exterior, Emily's Hearth invites you to unwind and enjoy. A rustic facade adorned with local artwork mirrors the community's spirit. Guests can opt for seating outdoors to soak in the sun while savoring pizza made with pride. The vibe is laid-back yet lively, with the sounds of laughter and music creating a comfortable dining environment.

The outdoor area is perfect for warm evenings filled with the aroma of wood-fired pizzas and the backdrop of local artists performing. This setting gives the place a distinctly welcoming personality that resonates with everyone who visits.

Customer Reviews

Emily's Hearth is a true hidden gem. The wood-fired pizzas are incredible--perfectly blistered crust, fresh ingredients, and bold flavor combinations that really stand out. We also grabbed some of the take-home bread, and it was just as amazing. You can tell everything here is made with care. Emily herself is warm, personal, and genuinely welcoming. She creates the kind of atmosphere that makes you want to come back again and again. The whole place has a fun, cozy vibe, and it's perfect for families too. They accept credit cards (always a plus!) and are conveniently open Fridays and Saturdays--ideal for a weekend treat. If you're anywhere nearby, don't miss this place. Outstanding food, friendly people, and flavors you'll be thinking about long after you leave.

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Sebastian M.

Here's a polished version of your review: --- My husband and I visited this restaurant on a Saturday evening, excited to try a new vegan/plant-based pizza spot. We were not disappointed! The pistachio pear pizza was beyond amazing--its flavor profile was truly unique and delicious. My husband ordered the marinara with roasted garlic and basil spinach, which was simple yet incredibly satisfying and flavorful. Emily, the owner, was very warm and inviting. She shared the story behind her business and what inspired her to open it, which I found very touching. She provided exceptional customer service, and her staff was knowledgeable about vegan and plant-based ingredients, offering great recommendations. The restaurant also serves non-vegan pizzas made with fresh, hand-pulled mozzarella and baked in a wood-fired oven using slow-fermented dough. The space has a charming diner vibe, making it welcoming for everyone. I highly recommend this restaurant to vegans looking for wholesome, non-processed, farm-to-table meals, especially if you're craving a break from cooking. And if you're a fan of traditional cheese pizza made with high-quality, fresh ingredients, Emily's is also a must-try.

K
Kimbilee V.

The pizza was so good, the only photo I took was after I scarfed it down. Beautiful options with locally sourced ingredients, everything made by expert hands. The funky, laid-back vibe makes you feel at home, and they've got live music! This place is a must-visit while being in North Jersey.

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AD L.

I was enticed off route 23 with the cool vibes of this new restaurant and it did not disappoint .The pizza is literally some of the best I have ever tasted! The dough is specially prepared to enhance digestion and its just fantastic Grace was the face of the franchise and took my order and ensured everything was seamless. They prepare many unique pizzas like beet and carrot as well as a strawberry pie.They also have the old favorites like cheese and margherita if you aren't feeling adventurous. The beet pie and strawberry pie were equally dazzling and the meat pie was delicious They are only open Friday and Saturday so stop in and support this great business.

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Steve C.

This is such a special unique place and vibe. I'm not a big pizza lover and Emily's pizza converts me! Her pizza is so delicious and I love the different toppings that she finds locally grown in the county. The quality ingredients makes such a difference and I wish more places did this, especially since we are in a very farm and nature county. The live music, lighting and colors of her space also makes such a welcoming and unique experience. Has such a community and artist vibe. We need more local owned businesses like these in our county. Pizza Hut is everywhere and doesn't have quality ingredients. We don't need more big franchises but local owned businesses that supports community and gives kids and families a place to bond with quality food and live music. It's such a beautiful space and amazing food. I highly recommend!

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Jacqueline S.

Had a delicious green ceaser salad, pepperoni pie, and mushroom pie. The pies were done to perfection. Everything from the sourdough pizza dough to the added layer of flavor that comes from the wood fire oven was 100 starz. The pizza had a great crust and a wonderful under carry with no flop. Its nice to have a place like this around the north jersey area.

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Edilson G.